World Franchise Review 2018

WORLD FRANCHISE REVIEW Food Treats Bostani Chocolatier Treat your customers to an authentic chocolatier experience Real Belgian chocolate manufacturer and retailer Country of Origin Belgium Target Markets UAE, Kuwait, Qatar, Bahrain, Oman For more details please contact: sary@worldfranchiseassociates.com Following a time-honoured tradition, Bostani Chocolatier offers chocolate lovers an array of ready-made rich and tantalizing plain or filled dark, white, milk, bittersweet and sugar-free chocolates. All products are offered loose or in gift boxes, trays and accessories, while complimentary products for special occasions provide significant revenue streams. Bostani Chocolatier’s semi and fully customizable product suits birthdays, weddings, anniversaries and other simple expressions of appreciation or wishes of success, while a key growth market is its especially crafted VIP personalized chocolate business gifts for the corporate sector, which show a great sense of success and achievement. The state-of-the-art Bostani chocolate factory in Belgium equips the network with a consistent product supply chain with a total daily capacity of 1 ton of chocolates in distinguished shapes, delicious fillings and tempting flavors. With operations in the Kingdom of Saudi Arabia, the UAE and France, Bostani Chocolatier offers a truly authentic retail experience – the Bostani family started producing confectionery and candies in 1879 and started a chocolate production line in Aleppo in 1962 – and its scalable store model requires minimal space and investment levels. Franchise partners in suitable GCC markets will be fully supported by the Bostani Chocolatier franchise team, from evaluation of locations and service providers, through store layout design, pre-launch training in Bostani Chocolatier locations and in-territory and post launch support. All technical systems are provided including point-of-sale, cashiering and accounting, as wells as launch and annual marketing plans, ongoing market research and new product development. 48

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